Where do I start?? Alright. This is the BEST restaurant in CT. No debate!! When I say "ON POINT" food, service, drinks, ambience, total experience; I'm just scratching the surface with how good this place is. The restaurant manager's name is Roberto, & he's truly Italian. What that means is, your whole evening's experience will feel like you're in a classy movie, at a fine restaurant. Which is exactly what is is: A fine, fancy, classy restaurant. The Italian accent is off the chain. Amazing!! He even uses Italian words at times. Totally accents the whole experience.
Great service and wine selection at a reasonable price. Lunch special is particularly good.
Refined tastes and fresh food that's hard to beat. Fresh juices and a great selection of wines, including those by the glass you'd be pressed to get anywhere else. Great location, too!
This is a bad place to work for I would give it no stars if I could. They make you work many hours throughout the week but they only pay you for 5 hours and maybe less, they don't pay to employees more because the costumers pay tips to servers and bussers which is completely ridiculous. They abuse their power here because they know the people that they hiring don't have paperworks.
Harvest never disappoints! Great food and great atmosphere...Perfect place to take out of town guests when you want a wonderful dinner in a classic CT-style atmosphere with excellent service. Try the Crispy Artichokes and Brussel Sprout Salad!
It was my wife's birthday celebration, & the setting was THE perfect one for s romantic evening. Rose petals sprinkled on the table, wine chiller by the table, personal waiter with towel over his arm, candle light, everything romantic. But, the FOOD!! Oh......ma.....God!!! I would score it as a perfect 100 out of 10...if you get my point. I had salmon & my wife has Filet mignon. Can I just tell you: Never before have I ever tasted beef cooked to such perfection. Yes, I had some of my wife's food. She was gloating about how great it was, so I had to try it myself. I nearly fainted. As for my salmon: We had just gone to Olive Gardens the Thursday before, & I hated the salmon. It was half cooked, half raw; too chunky, too bland. Not at harvest. At this restaurant, my salmon was JUICY, well cooked all the way through, with a nice crispy, crunchy finish, though marinated in whatever the hell that amazing sauce was, cover with diced beets (& I'm not a beets person. But this...), on a bed of sliced carrots & potatoes, with watercress leaves on the top. Oh my God!! I'm salivating as I type. It was an experience that I HAVE TO relive.
Harvest Wine Bar Restaurant is a US Bar based in Westport, Connecticut. Harvest Wine Bar Restaurant is located at 36 Railroad Pl, Westport, CT 06880, USA.
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